1 1/4 lbs. ground beef
2 3-oz. pkgs. Oriental flavored ramen noodles, divided
2 C. water
2 C. frozen broccoli, or mixed vegetables
2 T. thinly sliced green onions
Brown beef in skillet. Remove beef from skillet with slotted spoon. Season beef with one seasoning packet from ramen noodles. Set aside. Drain drippings out of skillet. In same skillet, combine 2 cups water, vegetables, noodles (broken up), and the remaining seasoning packet. Bring to a boil. Reduce heat. Cover and simmer 3 minutes, or until noodles and vegetables are tender, stirring occasionally. return beef to skillet. Add green onion. Heat thoroughly. Serve immediately. Serves 6-8
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